Search
Now showing items 1-8 of 8
Morphological and yield attributes of seven cowpea (Vigna unguiculata) genotypes
(Makerere University, 2019-10-28)
Cowpea (Vigna unguiculata L. Walp) is among the most important food crops in the semi- and tropical regions of Africa and it’s a major source of proteins and other nutrients as well as income generation, not forgetting the ...
Response of cowpea (vigna unguiculata) under varying rates of phosphorus in tropical soils.
(Makerere University, 2019-09-23)
COWPEA (Vigna unguiculata.) is an important source of protein, minerals and food for the majority of the poor population in Sub-Saharan Africa. However, its contribution to grain yield and micronutrient level is constrained ...
Growth and yield response of cowpea to rhizobium inoculation and phosphorus fertilizer application
(Makerere University, 2019-08)
The field experiment was carried out at Makerere University Agricultural Research Institute, Kabanyolo (MUARIK) in Wakiso district, Uganda to evaluate the growth and yield response of cowpea to rhizobium inoculation and ...
Growth and yield response of cowpea to rhizobium inoculation and phosphorus fertilizer application
(Makerere university, 2019-08)
The field experiment was carried out at Makerere University Agricultural Research Institute, Kabanyolo (MUARIK) in Wakiso district, Uganda to evaluate the growth and yield response of cowpea to rhizobium inoculation and ...
Evaluating the yield performance of cowpea genotypes developed for scab resistance
(Makerere University, 2021-05)
Cowpea (Vigna unguiculata L. Walp) is the 4th most grain legume grown in Uganda making it an important crop to many livelihoods especially in the Eastern and Northern region were the crop is widely grown. Cowpea yields in ...
Evaluation of Cowpea Magic Population for Resistance to False Rust
(Makerere University, 2021-04-26)
Cowpea is one of the most important food crops in Africa, it is an importance source of food for man feed for
animals and is traded for income. In Uganda, cowpea production is constrained by biotic and abiotic factors;
among ...
Effect of phosphorus fertilizer application on the growth traits and grain yield of cowpea
(Makerere University, 2022-04)
Phosphorus is one of the major essential nutrient elements required in adequate quantity in
available form for proper growth and development of crops. However, phosphorus is one of the
most limiting nutrient elements in ...
Effects of glyphosate application and seed inoculation on the growth characteristics and yield performance of cowpea.
(Okeng, Daniel (2022) Effects of glyphosate application and seed inoculation on the growth characteristics and yield performance of cowpea. Kampala:Makerere University.., 2022-12-23)
Cowpea is an important food crop for the people living in the sub-Saharan regions of Africa given
its adaptation to the ecological conditions. Its production is hampered by soil infertility and weed
infestation. Thus, ...