Factors affecting recovery rates in children 6-59 months with severe acute malnutrition without complications.
Factors affecting recovery rates in children 6-59 months with severe acute malnutrition without complications.
Date
2026
Authors
Loila, Deus
Journal Title
Journal ISSN
Volume Title
Publisher
Makerere university
Abstract
This study aimed to assess the factors influencing recovery rates among children aged 6-59
months with severe acute malnutrition (SAM) at the Mwanamugimu Nutrition Unit (MNU). The
specific objectives were to evaluate the role of caregiver knowledge and practices, examine the
impact of household food security, and identify health system-related factors affecting recovery
rates. A mixed-methods approach was employed, combining both qualitative and quantitative
research techniques. The sample comprised 50 children receiving treatment for SAM, along with
their caregivers, and data were collected through structured interviews and a review of medical
records. This study aimed to examine the factors influencing recovery rates in children aged 6-59
months with severe acute malnutrition (SAM) in Uganda, focusing on caregiver knowledge and
practices, household food security, and health system-related factors. The findings revealed that
68% of caregivers were knowledgeable about proper feeding practices, with 100% of children
from knowledgeable caregivers recovering, compared to 0% from those with limited knowledge.
Feeding frequency was also significant, with children receiving more than three meals daily
having a 60% recovery rate. Nutritional counseling further contributed to better recovery
outcomes, with all children whose caregivers received counseling recovering. Household food
security was another key factor; children from households with a balanced diet had a 60%
recovery rate, compared to 20% in those without. Additionally, children from households relying
on market purchases showed a 90% recovery rate, while none of those dependent on food aid
recovered. Health system factors, such as access to therapeutic food, follow-up care, and
admission duration, were crucial. Children receiving follow-up care had a 75% recovery rate,
compared to 26.67% of those without. The study concludes that improving caregiver knowledge,
ensuring consistent access to therapeutic food, and providing follow-up care are vital to
improving recovery rates. Recommendations include strengthening caregiver education,
enhancing food security through integrated approaches, and addressing health system challenges
like long waiting times and inadequate resources. Future research should explore strategies to
improve follow-up care effectiveness, community-based support systems, and regular health
monitoring for children with SAM.
Description
A special project report submitted to the School of Food Technology nutrition and Bioengineering in partial fulfillment of the requirements for the award of a degree of Bachelor of Science in Human Nutrition.
Keywords
Recovery rates,
Children 6-59 months,
Malnutrition
Citation
Loila, Deus (2025). Factors affecting recovery rates in children 6-59 months with severe acute malnutrition without complications. (Unpublished undergraduate thesis). Makerere University, Kampala.