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Effect of preparation methods on cyanide concentration of selected cassava varieties grown in Uganda at Namulonge.
(Makerere University, 2023)
The potential of three preparation methods to reduce cyanide content in three selected cassava varieties ( Mkumba, Nase3 and Nase14) was investigated. All the three varieties were quatified for cyanide concentration at ...
Hand grip strength and anthropometric profile of amateur league male basketball players in Uganda
(Makerere University, 2023-01-06)
Aim: To explore anthropometric and hand grip strength profile of amateur league male basketball players in Uganda. Methods: Handgrip strength and anthropometric measures of 72 amateur league male basketball players were ...
Assessing medicinal plants used in Kiburara Ibanda District in the treatment of diabetes Mellitus
(Makerere University, 2023-09)
Objectives: General objective: To determine the efficacy of medicinal plants used in the treatment of Diabetes Mellitus in Kiburara Ibanda district. Specific objective: I. To document the medicinal plants used to treat ...
Assessing the activity of Nakitembe and Kayinja banana cultivars in Uganda against Escherichia Coli
(Makerere University, 2023)
Two local banana (Musa spp., AAA-EA) cultivars of Uganda, Nakitembe and Kayinja, were used in this study to investigate the antibacterial activity of their corms. Escherichia coli was tested against. Not much research has ...