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    The microbial quality of deep fried packaged silverfish (rastrineobola argentea) sold in local markets. 

    Nalukwago, Mariam (Makerere University, 2021-01-13)
    The microbial quality of the deep fried packaged silverfish (Rastrineobola argentea) sold in five local markets around Kampala, Uganda was assessed. Samples of Rastrineobola argentea were randomly bought from the local ...
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    Antimicrobial resistance of Escherichia coli isolated from packaged Mukene in local markets 

    Kaziro, Mark (Makerere University, 2021)
    According to the World Health Organization, antimicrobial resistance (AMR) is an emerging global health problem. Fish as an aquatic organism plays an important role in the emergence and spread of AMR strains. Escherichia ...

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    AuthorKaziro, Mark (1)Nalukwago, Mariam (1)Subject
    Rastrineobola argentea (mukene) (2)
    Antibiotics (1)Antimicrobial resistance (AMR) (1)Deep fried packaged silverfish (Rastrineobola argentea) (1)Escherichia coli (1)Escherichia coli. (1)fecal enterococcus, (1)Local markets(Kampala) (1)... View MoreDate Issued
    2021 (2)

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