• Login
    Search 
    •   Mak UD Home
    • College of Natural Sciences (CoNAS)
    • School of Biosciences (Biosciences)
    • Search
    •   Mak UD Home
    • College of Natural Sciences (CoNAS)
    • School of Biosciences (Biosciences)
    • Search
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Search

    Show Advanced FiltersHide Advanced Filters

    Filters

    Use filters to refine the search results.

    Now showing items 1-1 of 1

    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
    Thumbnail

    The microbial quality of deep fried packaged silverfish (rastrineobola argentea) sold in local markets. 

    Nalukwago, Mariam (Makerere University, 2021-01-13)
    The microbial quality of the deep fried packaged silverfish (Rastrineobola argentea) sold in five local markets around Kampala, Uganda was assessed. Samples of Rastrineobola argentea were randomly bought from the local ...

    DSpace 5.8 copyright © Makerere University 
    Contact Us | Send Feedback
    Theme by 
    Atmire NV
     

     

    Browse

    All of Mak UDCommunities & CollectionsTitlesAuthorsBy AdvisorBy Issue DateSubjectsBy TypeThis CommunityTitlesAuthorsBy AdvisorBy Issue DateSubjectsBy Type

    My Account

    LoginRegister

    Discover

    AuthorNalukwago, Mariam (1)SubjectDeep fried packaged silverfish (Rastrineobola argentea) (1)Escherichia coli. (1)
    fecal enterococcus, (1)
    Local markets(Kampala) (1)
    Rastrineobola argentea (mukene) (1)
    ... View MoreDate Issued
    2021 (1)

    Statistics

    Most Popular ItemsStatistics by CountryMost Popular Authors

    DSpace 5.8 copyright © Makerere University 
    Contact Us | Send Feedback
    Theme by 
    Atmire NV