Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Title

Now showing items 321-340 of 369

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      Production of tamarind powder using refractance window drying [1]
      Profiling the production process, nutrient content and shelf stability of Lawinya; An Acholi traditional snack [1]
      Pyrolysis of e-waste for oil production [1]
      Quality and stability of cricket enriched cookies [1]
      Quality assessment by sensory evaluation of dried pineapple products dried using refractance window drying technology and farmers’ conventional method in Uganda: a case study of dried pineapples produced in Uganda [1]
      Quality of Recycled Cooking Oil used to Deep Fry Fish by Street Food Vendors in Kawempe Division, Kampala [1]
      Quality properties of high fibre cookies [1]
      Reducing oil separation in homemade peanut butter( Kipoli) [1]
      Relationship between dietary practices and nutritional status of pregnant women aged between 15-49 years attending antenatal clinic at Tororo general hospital. [1]
      Relationship between physical activity and its level of awareness with health benefits among Makerere University students [1]
      Residual chlorine modelling for the Makerere University distribution network using epanet [1]
      Risk Factors Associated with Childhood Overweight and Obesity among Urban School Children Aged between 8-13 years in Kampala [1]
      The role of parents in the development of overweight and obesity among children 5-12 years old in private schools in Kampala. [1]
      Safety and Quality Aspects of Bongo, a Traditional Fermented Milk Product from Lyantonde District [1]
      (Saharu, M 2022). Factors associated with long stays among children aged 6-59 months admitted with severe acute malnutrition at Jinja regional referral hospital Nutrition unit [1]
      Screening sweet potato varieties commonly grown in Uganda for bread making [1]
      Site suitability analysis for selected flood control structures in Apeduru - Apapi Sub-catchment, Awoja catchment [1]
      Soil moisture monitoring technology for smart irrigation systems in Uganda. [1]
      Substitution of Cassava flour with orange fleshed sweet potato puree in the production of pancakes. [1]
      Suitability analysis for landfill site selection : A case study on Kamuli district [1]