Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Subject "Acceptance tests"
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Characteristics and acceptability of mint flavored coffee syrup
(Makerere University, 2021-02-15)Coffee is among the world's most consumed beverages. Roasted beans, coffee powder, and instant coffee are the most popular coffee products. Coffee syrups, however, are among the new emerging coffee products due to a growing ...