Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Subject "High fibre cookies"
Now showing items 1-1 of 1
-
Quality properties of high fibre cookies
(Makerere University, 2022-03-23)Cookies are a widely consumed convenient snack that can be enriched with other nutrients to address nutrient deficiencies. On the other hand, dietary fibre intake is reducing in contemprary diets. This study was aimed ...