Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Subject "Production capacity,"
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Computational fluid dynamics modeling of the production process of an atomized egg spray dryer
(Makerere University, 2022-04-04)The production of eggs in Uganda has been increasing over the years posing a challenge of preserving eggs during times of low or no market. To ameliorate this problem, an at atomized egg spray dryer was developed by the ...