Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Title "Use of honey as a substitute for cane sugar: A case study of Makerere University staff"
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Use of honey as a substitute for cane sugar: A case study of Makerere University staff
(Makerere University, 2022-10)Excessive sugar intake has been associated with a number of negative effects on the body such as obesity, dental carries and diabetes. In an effort to reduce the incidence of these effects, honey is being used as a sweetener ...