Browsing School of Veterinary Medicine and Animal Resources (SVAR) Collection by Title "Detection of bacterial contaminants and their anti- microbial susceptibility patterns in meat sold at selected butcheries in Makindye Division of Kampala Capital City"
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Detection of bacterial contaminants and their anti- microbial susceptibility patterns in meat sold at selected butcheries in Makindye Division of Kampala Capital City
(Makerere University, 2024-09)Meat refers to any tissue of animal origin that is used as food. Beef is one of the commonest consumed meat all over the world. Beef is the major protein source as well as essential vitamins and some minerals which exposes ...