Assessing the factors affecting feed intake and efficiency of lactating cows on selected farms in Wakiso district

Abstract

This research work assessed the factors that affect feed intake and efficiency in lactating cows. The study conducted at selected farms in wakiso district. A questionnaire was administered to a total of 50 randomly selected respondents, from 10 farms. The identified factors of feed intake and efficiency include the following Most farmers 10 (20%) mentioned feed palatability as their main factor affecting the intake of feeds on their farms, 4 (8%) farmers outlined feed moisture content, 6 (12%) mentioned lactation stage of the animal, 5 (10%) farmers mentioned breed of the animal, 7 (14%) farmers mentioned feed availability, physiological status and grazing systems were each mentioned by 2 (4%) farmers, 6 (12%) farmers reported age of the animal, 5 (10%) mentioned body size and 2 (4%) farmers mentioned body condition. Most farmers mentioned animal digestibility, fiber level and feed nutritional composition each with a frequency of 10 (20%) farmers, 8 (16%) farmers mentioned feed quality, 5 (10%) farmers mentioned change in body condition, 4 (8%) farmers mentioned heat stress, 2 (4%) farmers mentioned exercise and 1 (2%) farmers