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A survey to assess the knowledge and attitudes of students at Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity (COVAB) towards the consumption of rabbit meat
(Makerere University, 2022-10-31)
As Uganda strives to meet the 40kg meat consumption per capita as recommended by the World Health Organization to minimize susceptibility to diseases and other malnutrition disorders, rabbit meat could be a good alternative ...