• Login
    Search 
    •   Mak UD Home
    • College of Veterinary Medicine, Animal Resources and BioSecurity (CoVAB)
    • Search
    •   Mak UD Home
    • College of Veterinary Medicine, Animal Resources and BioSecurity (CoVAB)
    • Search
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Search

    Show Advanced FiltersHide Advanced Filters

    Filters

    Use filters to refine the search results.

    Now showing items 1-1 of 1

    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
    Thumbnail

    Assessment of handling practices of ruminant meat in butcheries in Lira City 

    Brian, Odongo (Makerere University, 2022-12)
    Ruminants provide most of the meat consumed by communities in Lira City. It is mainly goats, sheep and cattle that are slaughtered at different slaughtering places for the supply of meat. Meat remains one of the most ...

    DSpace 5.8 copyright © Makerere University 
    Contact Us | Send Feedback
    Theme by 
    Atmire NV
     

     

    Browse

    All of Mak UDCommunities & CollectionsTitlesAuthorsBy AdvisorBy Issue DateSubjectsBy TypeThis CommunityTitlesAuthorsBy AdvisorBy Issue DateSubjectsBy Type

    My Account

    LoginRegister

    Discover

    AuthorBrian, Odongo (1)Subject
    Abattoirs (1)
    Lira City (1)
    Meat (1)Ruminants (1)... View MoreDate Issued2022 (1)

    Statistics

    Most Popular ItemsStatistics by CountryMost Popular Authors

    DSpace 5.8 copyright © Makerere University 
    Contact Us | Send Feedback
    Theme by 
    Atmire NV