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dc.contributor.authorBirungi, Marion
dc.date.accessioned2022-05-22T04:12:35Z
dc.date.available2022-05-22T04:12:35Z
dc.date.issued2022
dc.identifier.citationBirungi, M. (2022). The effect of watermelon production on smallholder farmers’ welfare in Pakanyi sub-county Masindi district [Unpublished undergraduate dissertation]. Makerere Universityen_US
dc.identifier.urihttp://hdl.handle.net/20.500.12281/12879
dc.descriptionA special project report submitted to the Department of Agribusiness and Natural Resource Economics in partial fulfillment of the requirement for the award of a Degree of Bachelor of Agribusiness Management of Makerere Universityen_US
dc.description.abstractThe purpose of the study was to determine the effect of watermelon production on the welfare of the smallholder farmers in Pakanyi Subcounty in Masisndi District. The specific objectives of the study were, To determine household characteristics of watermelon famers, To determine factors that influence watermelon production, To examine the effects of watermelon production on household incomes in Pakanyi sub county Masindi District. The data collected from the sampled watermelon famers were analyzed using descriptive statistics, frequencies and percentages were presented by tables and graphs to answer the objectives of the study. Data was coded for completeness and processed using computer software called the statistical package for social scientists SPSS. This was used to analyze quantitative data .This is because it is able to compute all statistical quantities that are required f or the interpretation of data that was collected from the field by the researcher. Well-designed questionnaires were used to collect data from 60 farmers. These data were coded and entered into SPSS (20) computer software for analysis. Descriptive stastitics were used to characterize the farmers characteristics. A simple linear regression was used to determine the effects of watermelon production on household incomes .There was a positive significant relationship between land area under production and the income level at 5% significance. The results further showed that the relationship between level of agro inputs and level of income at 5% level of significance.en_US
dc.language.isoenen_US
dc.publisherMakerere Universityen_US
dc.subjectWatermelon productionen_US
dc.subjectSmallholder farmersen_US
dc.subjectWelfareen_US
dc.subjectPakanyi sub-countyen_US
dc.subjectMasindi districten_US
dc.titleThe effect of watermelon production on smallholder farmers’ welfare in Pakanyi sub-county Masindi districten_US
dc.typeThesisen_US


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