dc.contributor.author | Thokwar, Albert | |
dc.date.accessioned | 2023-11-19T15:29:29Z | |
dc.date.available | 2023-11-19T15:29:29Z | |
dc.date.issued | 2022-04-26 | |
dc.identifier.citation | Thokwar, A. (2022). Open-air average temperature measured in open air space is higher than that under banana canopy [unpublished undergraduate thesis]. Makerere University, Kampala | en_US |
dc.identifier.uri | http://hdl.handle.net/20.500.12281/17123 | |
dc.description | A special project report submitted to the Department of Agribusiness and Natural Resource Economics in partial fulfillment of the requirement for the award of a Degree of Bachelor of Agribusiness Management of Makerere University | en_US |
dc.description.abstract | The need for rapid assessments of cropping systems using crop growth model has increased due
to the potential negative impact of climate change on productivity of crops. Most of these models
are driven by average air temperature taken from open air space. However, for some crops like
bananas, a proportion of their life cycle is spent growing under the canopy of the mother plant. It
is not clear to what extent the average air temperature measured under open air can be valid for
plants growing under the banana canopy. This study was conducted to assess the variation in
average air temperature measured under open space and that measured under banana canopy.
One ordinary thermometer was set up on a stand in the open space away from the banana canopy
at a height of about 1.5 m above the ground. The ground was covered with dead grass mulch to
minimize air temperature fluctuations due to heat fluxes from the ground and also to mimic the
ground surface cover under the banana canopy. On the same stand, an HTC-2 device was fixed
with its sensor at the same height from the ground as the ordinary thermometer bulb. This
constituted the open-air instrumentation for recording air temperature data away from the banana
canopy. A second ordinary thermometer was fixed on a stand at about 1.5 m above the ground
under the canopy of a randomly selected banana grove within a 5-m radius of the open space
where the first set up of ordinary thermometer and HTC-2 device were installed. Next to this
thermometer was also fixed the second HTC-2 device as done for the open space set up. This
constituted the banana canopy instrumentation for recording air temperature under the banana
canopy. Two sets of data were collected daily for 44 days between 20th November 2021 and
20th March 2022. One set of air temperature were recorded at any time of the day. The
instruments were read and their respective air temperatures recorded at the material time of
reading. The time of reading the instruments was randomly selected and spread from early
morning hours between midnight and 3:00 am so as to get low air temperatures, through mid-
morning between 9 am and midday so as to get moderate air temperatures and also between 2:00
pm and 5 pm so as to get relatively high air temperatures. This constituted dataset 1. A second
set of air temperature data were recorded at 6 pm every day for 27 days between 25th January
and 28th February 2022. This contained the minimum and maximum air temperature recorded on
the HTC-2 device between midnight and the time of recording on the same date. This constituted
dataset 2. The findings of the study were the air temperature measured under the banana canopy
is significantly lower than the air temperature measured away from the banana canopy. For every
x
°C rise in air temperature above 3.48 °C measured away from the banana canopy using an HTC-
2 device, the air temperature under the banana canopy rises by only 0.83 °C. For every °C
increase in air temperature measured in open air space above 4.86 °C using an ordinary
thermometer, the air temperature rises by only 0.79 °C. The minimum and maximum air
temperatures measured under the banana canopy are likewise significantly different than the
corresponding values measured from open air space away from the banana canopy. The air
temperature data used in this study was collected over a short duration of time. The small size of
the dataset warrants further studies to be conducted for a more robust conversion of air
temperature values from the open air to the corresponding values under the banana canopy.
Further studies should be conducted on the relative humidity measured under open air conditions
vs. that under the banana canopy since time and resources did not permit this variable to be
investigated under this study.
Key words: Crop growth modelling, evaporation, microenvironment, transpiration, water balance | en_US |
dc.language.iso | en | en_US |
dc.publisher | Makerere University | en_US |
dc.subject | Crop growth modelling | en_US |
dc.subject | Evaporation | en_US |
dc.subject | Microenvironment | en_US |
dc.subject | Transpiration | en_US |
dc.subject | Water balance | en_US |
dc.title | Open-air average temperature measured in open air space is higher than that under banana canopy | en_US |
dc.type | Thesis | en_US |