| dc.description.abstract | This study was conducted in Bwaise, Kawempe division, Kampala district, focusing on food security among households in this urban slum area. Bwaise, one of the poorest areas in Kampala, faces significant food insecurity challenges. The study employed a cross-sectional research design, utilizing both quantitative and qualitative methods to gather primary and secondary data. Primary data were collected through a household survey involving 71 respondents, and two focus group discussions, while secondary data were obtained from existing reports.
The study found that income status played a significant role in household food security, with salary earners and those engaged in small-scale businesses having better food security. Informal employment and unemployment were associated with higher levels of food insecurity. Larger households faced more significant challenges related to food security, including limited access to adequate food resources. Market-based food access was predominant among households, and there was limited reliance on homegrown produce. High food prices were a common concern, affecting various income groups.
Coping mechanisms employed by households during food insecurity included reducing food intake, seeking assistance from family members, acquiring loans, and skipping meals, which could have adverse health effects.
In conclusion, this study highlights the complexity of food security in urban areas and the need for targeted interventions. Recommendations include promoting urban agriculture initiatives, creating employment opportunities, implementing food security programs, and conducting health and nutrition education to improve food security in Bwaise and similar urban settings. | en_US |
