Browsing College of Health Sciences (CHS) by Subject "Food safety"
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Assessment of knowledge, attitudes and practices of sanitation and hygiene in selected food establishments in Namasuba
(Makerere University, 2023)Introduction: Historically, documented human tragedies and economic disasters due to consuming contaminated food occurred as a result of intentional or unintentional personal conduct and government failure to safeguard ... -
Assessment of knowledge, attitudes and practices on food safety and hygiene among students resident in Makerere University, Uganda.
(Makerere University, 2022-10)Foodborne illnesses have become a great concern to public health worldwide. The University students in the developing world are considered to be at high risk due to their risky behaviors and poor preparation practices ... -
Knowledge, attitude and practices of food handlers on food hygiene and food safety in Pece division, Gulu municipality, Gulu district
(Makerere University, 2020-10)Introduction Food borne illness outbreaks is a challenge globally affecting both the developed and developing countries negatively. Approximately 2 million fatal cases of food borne illness occur every year globally. ... -
Knowledge, attitude and practices on food safety and hygiene among food handlers in Government-aided schools in Makindye Ssabagabo Municipality, Wakiso District
(Makerere University, 2021-04)Introduction: Foodborne diseases among school-going children are a major public health problem especially in developing countries like Uganda. Foodborne diseases present as foodborne poisoning and most are due to poor ...