Browsing College of Natural Sciences (CoNAS) by Subject "Hibiscus juice"
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Volarization of hibiscus calyxes by extraction of phenolic acids using solvent extraction method, and subsequent production of dietary supplements
(2023-02-10)Locally, hibiscus juice is extracted from the roselle calyxes and is sold to the local community in small containers of about 350ml - 500ml at a cost range of about 1000/= to 1500/=, this usually yields low incomes for the ...