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Quantitative analysis of chemicals release into food cooked in polyethylene bags at Uganda industrial research institute (UIRI)
(Makerere University, 2018-06)
The study was done to quantify the chemicals substances that are released into food when it’s cooked in polyethylene bags. Cooking food in polyethylene bags has of late substituted banana leaves in Uganda especially in the ...
Quantitative analysis of chemicals release into food cooked in polyethene bags at Uganda Industrial Research Institute
(Makerere University, 2018-06)
The study was done to quantify the chemicals substances that are released into food when it’s
cooked in polyethylene bags. Cooking food in polyethylene bags has of late substituted banana
leaves in Uganda especially in ...