Browsing School of Physical Sciences (Phys-Sciences) by Subject "Fermentation process"
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Investigating the rate of fermentation in different starches
(Makerere University, 2019-11-20)In this study, the feasibility of using native cereals and root crops as raw materials was investigated by comparing their rates of fermentation. The equal amounts of samples were gelatinized, followed by enzyme hydrolysis. The ...