Browsing School of Agricultural Sciences (SAS) Collection by Subject "Pig production"
Now showing items 1-4 of 4
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Challenges faced in pig production: a case of Masaka district
(Makerere University, 2021-05-11)Uganda is currently among the largest pork consumers in sub-Saharan Africa with per capita pork consumption of 3.4kg per person per year, this could be due to increasing population coupled with increasing welfare and the ... -
Effect of extensive live pig production system on revenue generated by small holder piggery farmers in Bulindi Parish, Hoima District
(Makerere University, 2023-08)The pig sub-sector has recently gained prominence as a sector with potential to significantly improve the incomes of smallholder farmers in sub-Saharan Africa. There are three systems of pig production namely the intensive, ... -
Factors that influence pig production: a case of Mukono district
(Makerere University, 2021-04)Uganda is currently among the largest pork consumers in sub-Saharan Africa with per capita pork consumption of 3.4kg per person per year, this could be due to increasing population coupled with increasing welfare and the ... -
Status of the pig enterprise in the Peri-urban areas of Hoima city
(Makerere University, 2021)The purpose of the study was to analyze the status of the pig enterprise in the Peri-urban areas of Hoima City. The main objectives of the study included; to determine the social demographic characteristics, production ...