Browsing School of Agricultural Sciences (SAS) by Subject "Nodulation"
Now showing items 1-2 of 2
-
Effect of phosphorus and rizhobium innoculant on nodulation of soya beans
(Makerere University, 2021-10-15)Soy beans are high in protein and a decent source of both carbohydrates and fat. They are a rich source of various vitamins, minerals, and beneficial plant compounds, such as flavones. For this reason, Soy bean can boost ... -
Nodulation, biomass and yield of erect type cowpea genotypes in Uganda
(Makerere University, 2017)Cowpea is a major legume in Uganda, ranked fourth after beans, groundnuts and soybean. It is grown mainly in eastern and northern Uganda for human consumption and animal feed. Not much research has been done on cowpea ...