Browsing School of Agricultural Sciences (SAS) by Subject "Soybean varieties"
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Effect of rhizobia inoculation on growth and yield traits of soybean varieties in Uganda
(Makerere University, 2021-02)Soybean is an important food and cash crop with approximately 40% protein and 20% oil content. A beneficial feature of soybean is its ability to associate with rhizobia bacteria in its root nodules to fix atmospheric ...