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| Antimicrobial activity (1) |
| Escherichia coli (1) |
| Garlic (1) |
| Ginger (1) |
| Salmonella species (1) |
| Staphylococcus aureus (1) |
| Antimicrobial activity (1) |
| Escherichia coli (1) |
| Garlic (1) |
| Ginger (1) |
| Salmonella species (1) |
| Staphylococcus aureus (1) |