Browsing School of Biosciences Collection by Subject "E.coli, salmonella spp"
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Prevalence and antimicrobial susceptibility of selected pathogenic in lates niloticus sold in Kalerwe market, Kampala district, Uganda
(Makerere university, 2022-10-31)Fish are considered as nutritionally valuable part of the human diet because they contain long chain polyunsaturated omega 3 fatty acids which are essential in human nutrition and have antiinflammatory properties. However ...