School of Agricultural Sciences (SAS)
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School of Agricultural Sciences (SAS) Collection
Dissertations from the School of Agricultural Sciences (SAS)
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Factors influencing profitability of honey production among small holder farmers in Magamaga Sub County, Abim District
(Makererere University, 2024-08)The purpose of this study was to analyzethe factors influencing the profitability of honey production among small holder farmers in Magamaga sub-county, Abim District. A random sample of honey producers was interviewed ... -
Assessing the differences in the profitability of irish potato varieties in Nyarusiza subcounty in Kisoro district.
(Makerere University, 2024)Irish potato (Solanum tuberosum) cultivation in Uganda, particularly in Kisoro District, holds significant agricultural and economic importance. Known for its adaptability to varied climatic conditions and high nutritional ... -
The effectiveness of agricultural training programs in good agronomic practices on lowland rice productivity in Ziroobwe Luweero District, Central Uganda
(Makerere University, 2024-08)This study utilized primary data collected from low land rice farmers in ziroobwe ,Luweero district within the central part of Uganda. These farmers received training from JICA on practices such as planting and weeding and ... -
Effects of ensiling duration on ensiling characteristics and aerobic stability of sugar Napier grass regrowth.
(Makerere University, 2024-10-10)ABSTRACT Napier grass (Pennisetum puerperium), a widely used forage crop due to its high biomass yield, is limited in productivity and nutritional value by environmental stresses such as drought. To overcome these ... -
Effectiveness of Pyridalyl + Pyriproxyfen pesticide formulation in controlling key insect pest infestations on Cabbage in Uganda.
(Mkaerere University, 2024-08-30)Cabbage, Brassica oleracea is among the most important vegetables in Uganda. It is eaten raw in salads or cooked, and generates substantial income for the producers and other agents involved in the marketing system. It ... -
Impact of post-harvest losses on the accessibility of maize for household food security in Masindi district.
(Makerere University, 2024-11)The study aims to explore the factors influencing post- harvest losses in the maize value chain and its implications on food security in the region. Through a combination of literature review and field research, this study ... -
Status of value addition to milk among households in Kyotera district
(Makerere university, 2024)The study was undertaken to investigate the effect of value addition to milk on household welfare in Kyotera district. Objectives of the study were, to characterize the dairy farmers by status of value addition to milk, ... -
An economic analysis of egg laying chicken production systems in Wakiso District
(Makerere University, 2024-08)This study investigates the economic efficiency and profitability of two egg-laying chicken production systems—battery cage and deep litter systems—in Wakiso District, Uganda. Data was collected through questionnaires from ... -
Assessing the adoption of vermicompost organic manure among cabbage farmers in Katabi sub county, Wakiso district.
(Makerere University, 2023-09)In the study to assess the adoption of vermicompost manure on cabbage production and productivity, with study objectives were to determine the economic viability of vermicompost manure, to determine the level of adaption ... -
Determinants of Robusta coffee farmers’ awareness about climate change and use of soil and water conservation practices in Uganda.
(Makerere University, 2024)Coffee is one of the most widely traded tropical cash crops globally. Approximately 25 million households involved in production, with Brazil being the leading producer. In Africa, Uganda is ranked second after Ethiopia. ... -
Effect of Feacal Sludge based fertilisers on growth of maize (Zea mays) and Earthworm occurence in uganda.
(Makerere University, 2024-09)Maize (Zea mays), also known as corn, is one of the world's most versatile and widely cultivated crops. With its origins in Mesoamerica, maize has evolved into a staple food source for millions of people globally, particularly ... -
Effectiveness of Bacillus thuringiensis (Bt) against sucking and chewing pests on cabbage (Brassica oleracea).
(Makerere University, 2024-09)Cabbage (Brassica oleracea var. capitata) is a leafy vegetable belonging to the Brassicaceae family, known for its dense, edible head composed of overlapping leaves (Šamec, Pavlović, & Salopek-Sondi, 2016). It is grown in ... -
The effect of foot and mouth disease outbreak on the household income of cattle farmers in Rubaare subcounty Ntungamo district western Uganda
(Makerere University, 2024)Foot-and-mouth disease (FMD) is a highly contagious disease that affects ungulates, it was first described in the 16th century and was the first animal pathogen identified as a virus. It is perhaps the most important ... -
Determinants of Robusta coffee farmers’ awareness about climate change and use of soil and water conservation practices in Uganda
(Makerere University, 2024-10)Coffee is one of the most widely traded tropical cash crops globally. Approximately 25 million households involved in production, with Brazil being the leading producer. In Africa, Uganda is ranked second after Ethiopia. ... -
Effect of feeding frequency on pig profitability in Bubaare Sub- County, Mbarara District.
(Makerere University, 2024-08)This study investigates the effect of feeding frequency on pig profitability on Bubaare sub county, Mbarara district. The research aims to address the challenges faced by local pig farmers, including inadequate feeding ... -
Effect of coffee berry disease of the profitability of coffee farmers, Mpigi District
(Makerere University, 2024-08)This study was carried out to find out the effect of coffee berry disease on the profitability of coffee farmers in areas of Namilyango, Konge, Kalagala all in Mpigi district. It was to know how profitability of coffee ... -
Analysis of factors that influence adoption of postharvest management practices among maize farmers: a case of Kabarole district, Uganda
(Makerere University, 2024-11)This study aimed to assess the factors influencing adoption of post-harvest management practices among maize farmers, Kabarole District, Uganda. Despite the availability of various post-harvest management practices, adoption ... -
Determinants of post-harvest losses among the formal and informal tomato market participants in Kampala
(Makerere University, 2024-10)Post-harvest losses are among the key constraints affecting farmers and traders in developing countries such as Uganda.This study investigates the determinants of post-harvest losses among both formal and informal tomato ... -
The effect of agricultural input provision on maize productivity among smallholder farmers in Zirobwe Subcounty Luwero District
(Makerere University, 2024-07)Maize is one of the major crops grown in Uganda. It is among Uganda’s top 10 agricultural exports contributing to 1.7%. The purpose of the study was to examine the effect of agricultural input provision on maize productivity ... -
Assessing the adoption of recommended farm practices and proportion of output marketed by small-scale irish potato farmers in Rubanda district.
(Makerere University, 2024-07-15)To determine factors influencing the adoption of recommended farm practices and proportion of produce marketed in Hamurwa Sub County, Rubanda District. The study was carried out to assess the influence of social economic ...
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