Browsing School of Food Technology, Nutrition and Bioengineering (SFTNB) by Subject "Food labelling"
Now showing items 1-1 of 1
-
Knowledge, attitudes and practices of Makerere University students towards food label reading
(Makerere University, 2024)Background: Food labeling seeks to provide an accurate description of the food product to the consumer. This is in the form of the nutrient composition, ingredients, measure of the food product, and food safety. This is ...