Now showing items 52-71 of 487

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      Assessing the efficiency of bacterial consortia for degradation of unused motor oil [1]
      Assessing the efficiency of different bacterial isolates on biodegration of polyethene [1]
      Assessing the efficiency of Matooke peel and Amaranthus Cruentus extracts for reducing the cooking time of Phaseolus Vulgaris. [1]
      Assessing the impact of anthropogenic activities on phytoplankton diversity in Ntinda stream. [1]
      Assessing the Impact of Covid-19 on Youth Sports Participation in Nebbi Municipality [1]
      Assessing the impact of crop raiding by African elephants (Loxadonta Africana) in Kibale National Park, Uganda [1]
      Assessing the impact of market practices on E. coli and V. cholerae contamination on tomatoes in Kampala [1]
      Assessing the impacts of surface properties of the catchment area on the biodiversity of the Nakivubo stream. [1]
      Assessing the impacts of wetland degradation on carbon sequestration in nakivubo wetland in Uganda. [1]
      Assessing the level of awareness regarding shrimps [1]
      Assessing the Microbial spoilage of Nile Perch (lates niloticus) bychainproducts along the value [1]
      Assessing the PH, sugar levels and microbial content in locally brewed Kwete alcoholic drink [1]
      Assessing the potential of coffee pericarp extract for use as an acid base indicator [1]
      Assessing the prevalence of Staphylococcus Aureus on selected foods sold by street vendors in selected slums around Makerere University [1]
      Assessing the status of crop raiding animals in Kiruli sub-county around Murchison Falls National Park [1]
      Assessing the status of morals in PE Classes in secondary schools within Kampala district [1]
      Assessing the synergistic activity of metarhizium anispoliae and a pyrethyroid against phaseolis vulgaris bruchids. [1]
      Assessing the zinc and iron content of vegetables commonly consumed by pregnant and breastfeeding women in Buyende district [1]
      Assessment of aflatoxin-producing fungal strains in flour samples sold at kalerwe market. [1]
      Assessment of antibacterial properties of Aspilia africana against Pseudomonas aeruginosa [1]