Now showing items 1689-1708 of 2084

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      Nutrient content of different plant extracts as an alternative to animal manure [1]
      Nutrional status and dietary behaviour of school going boarding adolescents aged 15-17 years in Kampala District [1]
      Nutrition And Academic Performance of Primary School Children in Kampala Uganda [1]
      Nutrition and health advice-seeking behavior among youths in Kawempe Division, Kampala [1]
      Nutrition composition, Functional and Sensory properties of Oysternut grown in Uganda [1]
      Nutrition knowledge and practices of among pregnant women aged 15-45 years attending antenatal care at Ndejje Health Center Ⅳ in Wakiso district. [1]
      Nutrition knowledge, attitudes and practices of caregivers, the nutrition status of children under 5 years admitted and the acceptability of a fish-enriched meal to caregivers at Bundibugyo general hospital. [1]
      Nutrition Knowledge, Attitudes and Practices of fruit consumption among school going children aged 9 to 11 years in urban primary schools in Kampala District [1]
      Nutrition knowledge, attitudes and practices on consumption of fruits and vegetables on female University students 18-30years: Case study: Makerere University students. [1]
      Nutrition status of primary school going children aged 6-12 years: a case of Kira Primary School [1]
      Nutritional awareness among secondary schools students in Maganjo – Wakiso district [1]
      Nutritional composition and microbiological safety of ‘rolex’ in Kikoni, Kampala [1]
      Nutritional composition and sensoric acceptability of wheat bread supplemented with soybean flour, maize bran and maize germ [1]
      Nutritional composition for the three jackfruit types grown in Uganda [1]
      Nutritional Composition, Anti-oxidant Potential and Shelf Stability of Mint Flavored Passion Fruit Juice [1]
      Nutritional evaluation of 14 dual-purpose sorghum (Sorghum bicolor) cultivars as livestock feed [1]
      Nutritional evaluation of rice straw from different rice cultivars [1]
      Nutritional Status and Blood Pressure Levels of Makerere University Students aged 19 to 25 years [1]
      Nutritional status and dietary practices of adolescent refugees in Adjumani district [1]
      Nutritional, functional and sensory properties of composite porridge flours from selected underutilised crops grown in Hoima district [1]