Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Subject "Cow dung"
Now showing items 1-2 of 2
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Co-digestion of water lettuce with cow dung to produce biogas
(Makerere University, 2021)Increasing demand for energy has motivated studies on renewable energy originating from biomass. Water lettuce is an invasive weed on Lake Kyoga and there is need to utilize substantial volumes to benefit the communities ... -
Evaluation of biogas production potential from co-digestion of cow dung and dried pineapple peels
(Makerere University, 2022)The abundance of agricultural wastes produced from pineapple processing and livestock farms has resulted in the difficulties of disposing off a large amount of waste. Anaerobic digestion is a way to reduce waste and generate ...