Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Subject "Nutritional knowledge"
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Effects of mothers/caretaker's Nutritional knowledge, attitudes and dietary practices on the dietary practices and Nutritional status of children ages 2-5years
(Makerere University, 2021-02)Good nutrition is important in promoting health among children and is dependent on quality of food eaten. Children’s food choices are often determined by many factors among the most important being a mothers/caretaker’s ... -
Nutrition knowledge and practices of among pregnant women aged 15-45 years attending antenatal care at Ndejje Health Center Ⅳ in Wakiso district.
(Makerere University, 2021-02)Background: Maternal malnutrition remains unacceptably high across regions in South-central and Southeast Asia and Sub-Saharan Africa. According to the 2018 World Health Organization (WHO) African region data, between ... -
Nutrition knowledge, attitudes and practices on consumption of fruits and vegetables on female University students 18-30years: Case study: Makerere University students.
(Makerere University, 2022-10-31)Fruits and vegetables maintain good health and energy levels and protect the body against aging. They help reduce the risk of cancers and many non-communicable diseases by combating oxidative stress. Females of the ...