Browsing School of Food Technology, Nutrition and Bioengeneering (SFTNB) Collection by Title

Now showing items 206-225 of 302

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      Knowledge and awareness of cervical cancer among female young adults (20-39 years) in Pece division Gulu municipality [1]
      Knowledge, attitude and practices on infant and young child feeding and the adoption of context specific complementary feeding recipes among mothers of children aged 6-23 months. A case study of Katanga slum - Kampala district. [1]
      The knowledge, attitude, and practices of athletes in the uptake of dietary supplements: a case of Makerere University [1]
      Knowledge, Attitudes and Practices regarding consumption of local nutritious foods among Makerere University Students. [1]
      Knowledge, Attitudes and Practices regarding iron and Folic acid Supplementation among pregnant women attending Antenatal care clinics in Kira Municipality health centers [1]
      Level of awareness on obesity, its causes and preventive practices among Makerere University lecturers, Kampala [1]
      Lifecycle Assessment of the fruit and vegetable waste treatment technologies in Uganda. [1]
      Lifestyle practices and cardiovascular diseases risk: a case study of young adults between 18-30 years in Mulago-Katale Village [1]
      Linkage between food safety and food security in different households in Katukura village, Kabale District [1]
      The Malnutrition conditions at reception in Mwanamugimu Nutrition unit at Mulago National Referral Hospital [1]
      Microbial safety of locally produced spices in Uganda [1]
      Microbiological quality of soft serve ice cream sold in Makerere University, Kikoni and Wandegeya [1]
      A mobile app to identify ginger pests and diseases and to link farmers to buyers [1]
      (Mugumya, D 2022). Factors associated with Malnutrition among children admitted to Mwanamugimu nutrition unit, Mulago Hospital.( unpublished undergraduate dissertation) Makerere University, Kampala Uganda. [1]
      (Naggita, A 2022 ) The effect of COVID-19 pandemic on the food choices and dietary patterns of adults living in Kawempe division (Unpublished Undergraduate Dissertation). Makerere University, Kampala Uganda [1]
      (Nakirijja E. 2023) Effect of thermophilic composting on the microbial and physiochemical properties of sludge. [1]
      Nantaba, V. Prevalence and factors associated with food insecurity among HIV positive adults attending art clinic at Mulago National Referral Hospital [1]
      Nutrition And Academic Performance of Primary School Children in Kampala Uganda [1]
      Nutrition composition, Functional and Sensory properties of Oysternut grown in Uganda [1]
      Nutrition knowledge and practices of among pregnant women aged 15-45 years attending antenatal care at Ndejje Health Center Ⅳ in Wakiso district. [1]